Ok, so no excuses, this is what I've been up to in the last month.
This bento is the start of the great 'leftover' series. Had heaps of food leftover from a weekend 'thingy', so we've got leftovers for the next few days.
Today I have three crumbed squares of baked lasange, on a salad of lettuce and cherry tomato, with carrot stars and strawberries.
I'm trying a new background out, just for variety, and to make the photos more uniform [yeah I have OCD] but people on flickr have been telling me they like the white background better.
I guess I'll keep playing around.
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